CHEF'S SPECIALS

Menu Items and prices are subject to change due to availability.

 

CHEF’S SPECIALS

TRUFFLE BURRATA Imported Burrata drizzled with Truffle sauce over Heirloom tomatoes, Arugula greens and Balsamic reduction 32 

PENNE MEATLESS our traditional Bolognese Sauce, Plant Based version, tomato sauce 32  

GRILLED GRASS-FED SKIRT STEAK served with ARUGULA SALAD IN LEMON and OLIVE OIL, SHAVED PARMESAN 39 

 

SPECIAL DESSERT COMBO $24

Our Special Delicious CHOCOLATE TEMPTATION Dessert below served with Our Nutella Martini & Ferrero Rocher

  • Nutella Martini (Frangelico liqueur, Chocolate Vodka & Nutella) with our homemade desserts.

DESSERTS $11

TIRAMISU: COFFEE SOAKED LADY FINGERS LAYERED WITH CREAMY MASCARPONE CHEESE& CHOCOLATE

PANNA COTTA: HEAVY CREAM, MILK, VANILLA BEAN SUGAR, GELATIN, ITALIAN CHERRY SYRUP

LIMONCELLO RASPBERRY CAKE: LAYERS OF LIMONCELLO SOAKED SPONGE CAKE FILLED WITH LEMON CREAM AND RASPBERRY MARMALADE AND DECORATE WITH WHITE CHOCOLATE PIPING AND RASPBERRY SYRUP.

CHOCOLATE TEMPTATION: FILLED WITH CHOCOLATE HAZELNUT CREAMS AND A HAZELNUT CRUNCH COVERED WITH CHOCOLATE GLAZE.

SPECIAL COCKTAILS

SERVED "ON THE ROCKS”

BILLY GIN: GIN, PROSECCO, COINTREAU, LEMON JUICE, SUGAR 17

COCKTAILS

SERVED “ UP ”

SUNSET BEACH BLVD MARTINI 17 TITO’S VODKA, APEROL, COINTREAU, LEMONADE

NUTELLA MARTINI 17 TITO’S VODKA, FRANGELICO LIQUEUR, NUTELLA

DIRTY MARTINI 17 TITO’S VODKA, DRY VERMOUTH, OLIVE JUICE, OLIVES

COSMOPOLITAN 17 TITO’S VODKA, CRANBERRY, TRIPLE SEC

CHOCOLATE MARTINI 16 DOUBLE CHOCOLATE VODKA, COCOA

ESPRESSO MARTINI 17 TITO’S VODKA, KAHLUA COFFEE LIQUOR, ESPRESSO

LEMON DROP 17 TITO’S VODKA, TRIPLE SEC, LEMON, SUGAR

JALAPENO MARTINI 16 SPICY INFUSED VODKA, JALAPENO, FRESH MINT, LEMONADE

GIN MARTINI 16 TANQUERAY GIN, DRY VERMOUTH, LEMON PEEL

SERVED "ON THE ROCKS”

SMOOTH CRIMINAL : COGNAC, COINTREAU, LEMON JUICE, CRANBERRY, SUGAR, BITTERS 17

APEROL SPRITZ 17 APEROL, PROSECCO, SODA, ORANGE SLICE

LOW CARB CORASANI 17 TITO’S VODKA, LEMON, SODA WATER

NEGRONI 17 SAPPHIRE GIN, CAMPARI, RED SWEET VERMOUTH

OLD FASHIONED 17 RYE WHISKEY, BITTERS, SUGAR

MALIBU PARADISE 18 MALIBU RUM, TITO’S VODKA, CRANBERRY PINEAPPLE JUICE

GODFATHER 17 BULLEIT BOURBON, AMARETTO

MOJITO 17 RUM, SODA, FRESH MINT, LIME, SUGAR

MARGARITA 17 TEQUILA, TRIPLE SEC, LIME JUICE

MOSCOW MULE 17 TITO’S VODKA, GINGER BEER, LEMON

GIN GIMLET 16 TANQUERAY GIN, FRESH LIME, SIMPLE SYRUP, LEMON PEEL

MANHATTAN 17 BULLEIT RYE WHISKEY, SWEET RED VERMOUTH, ANGOSTURA, CHERRY, ORANGE PEEL

LONG ISLAND ICED TEA 19 RUM, GIN, TITO’S VODKA, TEQUILA, TRIPLE SEC, COKE, FREASH LEMONADE

WINE MENU

BOTTLED BEER 9

DOLOMITI / PERONI - ITALY

STELLS ARTOIS - BELGIUM

MODELO/ CORONA - MESSICO

IPA - US

HOMEMADE SANGRIA GLASS l3 / CARAFE 31

SPARKLING & CHAMPAGNE

BRACHETTO ITALIAN SPARKLING RED WINE Gls $ 12 Btl $21 (375 ML)

MOSCATO D’ASTI, ITALY. N.V. 14 / 47

PROSECCO BRUT, VALDOBBIADENE, ITALY N.V. 14 / 47

BRUT, SCHARFFENBERGER, MENDOCINO N.V. 15 / 49

ROSÉ ITALIAN PROSECCO MILLESIMATO 17 / 58

WHITE WINES “now serving all wines by Carafe”

(CARAFE 2 1/2 GLASS SERVING)

Glass / Carafe / Bottle

OUR HOUSE WHITE GLASS 13 / CARAFE 31

CHARDONNAY, CALLING, SONOMA, 2021 14 / 34 / 52

CHARDONNAY LANDMARK, SONOMA COUNTY, 2021 17 / 43 / 64

PINOT GRIGIO ESPERTO, ITALY, 2022 14 / 34 / 52

PINOT GRIGIO FANTINEL, TEN. ST. HELENA, COLLIO, 2021 16 / 38 / 60

ROSE WHISPERING ANGEL, CÔTES DE PROVENCE, 2022 18 / 45 / 66

SAUVIGNON BLANC, EL DORADO, SHADOW RANCH, 2021 13 / 32 / 50

SAUVIGNON BLANC, GROTH, NAPA, 2022 17 / 43 / 64

VERMENTINO, SARDEGNA, ITALY, 2021 14 / 34 / 52


RED WINES “now serving all wines by Carafe”

Glass / Carafe / Bottle

OUR HOUSE RED GLASS 13 / CARAFE 31

BLEND, TERRE DI SAN LEONARDO, CAB/MERLOT 2016 48

BARBERA, MARCHESI DI BAROLO, PIEDMONT, 2020 15 / 36 / 54

BAROLO, MARCHESI DI BAROLO, PIEDMONT, 2018 22 / 53 / 83

CABERNET SAUVIGNON, PASO D’ORO, PASO ROBLES 14 / 34 / 52

CABERNET SAUVIGNON, CALLING, PASO ROBLES, 2021 17 / 43 /64

CABERNET SAUVIGNON, BRENDEL, NAPA VALLEY, 2019 20 / 47 / 68

CANNONAU, SARDEGNA, ITALY, 2020 16 / 38 / 60

CHIANTI CLASSICO, TOSCANA, 2021 14 / 34 / 52

CHIANTI RISERVA, FRESCOBALDI, NIPOZZANO, 2019 17 / 43 / 64

MALBEC RESERVE, ARUMA, ARGENTINA 2022 16 /38 / 60

MERLOT, ITALY, 2022 15 / 36 / 54

NEBBIOLO, MARCHESI DI BAROLO, 2021 18 / 45 / 66

PINOT NOIR, CLINE, SONOMA COUNTY, 2021 15 / 36 / 54

PINOT NOIR, CARPE DIEM, NAPA, 2019 18 / 46 / 66

SANGIOVESE, ITALY, 2020 15 / 36 / 54

WINES SELECTION BY THE BOTTLE WITH SPECIAL PRICES

AMARONE, SARTORI, VERONA, 2016 63

BLEND, TERRE DI SAN LEONARDO, CAB/MERLOT 2016 48

BRUNELLO DI MONTALCINO, FRESCOBALDI 2016 97

CABERNET SAUVIGNON, HEITZ CELLAR, LOT C91, NAPA 2018 145

CABERNET SAUVIGNON, CAYMUS VINEYARDS, NAPA 2020 215

CABERNET SAUVIGNON, GROTH OAKVILLE, NAPA 2016 95

CABERNET SAUVIGNON, BURGESS, CONTADINA, NAPA 2016 78


*vintage subject to change. *corkage fee $30”

please drink responsibly

BAR MENU

ITALIAN LIQUORS & DIGESTIFS $ 14

SAMBUCA, LIMONCELLO, AVERNA, MIRTO, AMARETTO, GRAPPA, BRANCA MENTA, FERNET BRANCA, AMARO NONNINO, RUCOLINO, FRANGELICO, BAILEYS, COINTREAU,

WHISKEYS $ 14

JAMESON, JACK DANIELS, GENTLEMAN JACK, THE GLENLIVET 12YRS, GLENFIDDICH 12 YRS, BUSH-MILLS, JOHNNIE WALKER, MAKERS MARK, TELLING,

COGNAC $14

COURVOISIER, HENNESSY, REMY MARTIN

RUM $14

ZACAPA 23Y,

TEQUILA

1942 DON JULIO $32, 1970 DON JULIO $21, PATRON $15, CASAMIGOS REPOSADO $16, CASAMIGOS BLANCO $15

COFFEES & TEAS

ESPRESSO, CAFFE AMERICANO 5

CAPPUCCINO, MOCHA, CAFFE LATTE 6

DOUBLE ESPRESSO 6

ORGANIC HOT TEAS 5

BEVERAGES

FRESHLY SQUEEZED LEMONADE 8 NO REFILLS

ARNOLD PALMER 6 NO REFILLS

TROPICAL PASSION ICED TEA 5 (UNSWEETENED) NO REFILLS

SODAS 6 ARANCIATA / LIMONATA SAN PELLEGRINO

ORANGE JUICE | CRANBERRY JUICE 7

SPARKLING WATER OR NATURAL WATER PANNA 6 (1/2LT)

SPARKLING WATER SAN PELLEGRINO 9 (1LT)

COKE, DIET COKE & SPRITE 5 (CANS)

DINE-IN MENU

APPETIZERS & SALADS

ADD PROTEIN TO THE SALAD BELOW

ADD GRILLED CHICKEN OR SAUSAGE 7

CALAMARI RINGS, SAUTÉED SHRIMP OR FRESH SALMON 9 


BRUSCHETTA CLASSICA (VEGETARIAN) FRESH TOMATOES, GARLIC, OLIVE OIL & BASIL 12  ADD FRESH MOZZARELLA CHEESE 3

CALAMARETTI  CRISPY CALAMARI. LIGHTLY SPICY MARINARA SAUCE 23 

ADD SHRIMP 9 

MAMA'S MEATBALLS HOMEMADE MEATBALLS, TOMATO SAUCE, BASIL, GRATED PARMESAN, GARLIC BREAD 19

SHRIMP LIGHLY FRIED (10) CRIPSY SHRIMP, SERVED WITH LIGHTLY SPICY MARINARA SAUCE 19

AVOCADO (VEGETARIAN) (GF) CHERRY TOMATOES & MOZZARELLA, ARUGULA, AVOCADO, SIGNATURE HOUSE-MADE ARUGULA DRESSING 21 

CAPRESE (GF)  TOMATO, BASIL, MOZZARELLA, OLIVES, E.V.O.O. 20 

CAESAR ROMAINE LETTUCE, FAMOUS CAESAR DRESSING, PARMESAN SHAVINGS, HOMEMADE CROUTONS 17 

ADD ANCHOVIES $ 4.00

HOUSE (VEGETARIAN)-(VEGAN, GF) MIXED GREENS, CARROTS, CUCUMBERS, CHERRY TOMATOES, ROMAINE, BALSAMIC VINAIGRETTE 15 

PIZZA

ADD PROTEIN TO THE PIZZA BELOW

ADD GRILLED CHICKEN OR SAUSAGE 7

CALAMARI RINGS. SAUTÉED SHRIMP OR FRESH SALMON 9 


MARGHERITA PIZZA (VEGETARIAN)TOMATO SAUCE, MOZZARELLA & BASIL 19 

TRUFFLE PIZZA (VEGETARIAN) FONTINA, MOZZARELLA, PARMESAN, BLACK TRUFFLE PASTE, MUSHROOMS, WHITE TRUFFLE OIL 29 

ITALIAN SAUSAGE  TOMATO SAUCE, MOZZARELLA, ITALIAN SAUSAGE & MUSHROOMS 24 

PEPPERONI  TOMATO SAUCE, MOZZARELLA & PEPPERONI 22

PASTA

ADD PROTEIN TO ANY PASTA BELOW

ADD GRILLED CHICKEN. SAUSAGE OR MEATBALLS 7

CALAMARI RINGS. SAUTÉED SHRIMP OR FRESH SALMON 9 

GLUTEN FREE PASTA AVAILABLE

VEGAN PASTA

AGLIO E OLIO SPAGHETTI  OLIVE OIL, GARLIC, JALAPENOS & PARSLEY 17 

ARRABBIATA PENNE   SPICY TOMATO SAUCE, FRESH GARLIC, TOUCH OF PARSLEY 20

VEGETARIAN PASTA

SPINACH RAVIOLI RICOTTA CHEESE-FILLED RAVIOLI, HOMEMADE TOMATO SAUCE, BASIL, GRATED PARMESAN 28 

POMODORO ANGEL HAIR HOUSE-MADE TOMATO SAUCE, BASIL, PARMESAN 20

ALFREDO FETTUCCINE CREAMY PARMESAN CHEESE SAUCE 21

TRUFFLE RAVIOLI MUSHROOM-FILLED RAVIOLI WITH BLACK TRUFFLE & MUSHROOM CREAM SAUCE, WHITE TRUFFLE OIL 37 

PESTO ANGEL HAIR HOUSE-MADE BASIL PESTO SAUCE, TOUCH OF CREAM 26 

VODKA PENNE SIGNATURE LIGHT TOMATO CREAM SAUCE, SLIVERED SHALLOTS, GRATED PARMESAN 21

MUSHROOM FETTUCCINE LIGHT CREAM SAUCE, SPINACH, MUSHROOMS, GRATED PARMESAN 23 

SEAFOOD PASTA

SHRIMP BOTTARGA SPAGHETTI  SAUTÉED SHRIMP, BOTTARGA, OLIVE OIL, CELERY LEAVES 36 

SEAFOOD SPAGHETTI SHRIMP, SALMON, CALAMARI, ROASTED GARLIC SHRIMP BROTH & HOUSE-MADE TOMATO SAUCE 33

LOBSTER RAVIOLI LOBSTER FILLED RAVIOLI, TOSSED IN A CREAMY SAFFRON SAUCE TOPPED WITH SAUTÉED SHRIMP $39

PESTO SHRIMP GNOCCHI SHRIMP, HOUSE-MADE BASIL PESTO SAUCE, TOUCH OF CREAM 34 

MEAT PASTA

HOUSE-MADE LASAGNA GROUND BEEF, BECHAMEL, SPINACH, MOZZARELLA, HOUSE-MADE TOMATO SAUCE, GRATED PARMESAN 28

BOLOGNESE FETTUCCINE HOUSE-MADE MEAT SAUCE, CHIANTI WINE, VEGETABLES, BASIL & GRATED PARMESAN 27 

MEATBALLS SPAGHETTI HOUSE-MADE MEATBALLS, TOMATO SAUCE, BASIL, SPINACH & GRATED PARMESAN 27

BOLOGNESE GNOCCHI  HOUSE-MADE MEAT SAUCE, CHIANTI WINE, VEGETABLES, BASIL, SPINACH & FRESH MOZZARELLA 31


ENTRÉES

FISH OF THE DAY*  M.P. 


GRILLED SALMON FILET with a savory celery sauce Served with OVEN-BAKED ROSEMARY POTATOES and VEGETABLES 36 

CHICKEN DIJON  PAN-ROASTED CHICKEN BREAST IN TANGY DIJON MUSTARD CREAM SAUCE served with OVEN-BAKED ROSEMARY POTATOES and VEGETABLES 33

CHICKEN LEMON & CAPERS  PAN-ROASTED CHICKEN BREAST in a ZESTY LEMON CAPER SAUCE served with OVEN-BAKED ROSEMARY POTATOES and VEGETABLES 33

CHICKEN PARMIGIANA BREADED CHICKEN, MOZZARELLA, TOMATO SAUCE & GRATED PARMESAN served with OVEN-BAKED ROSEMARY POTATOES and VEGETABLES 34

SIDES 

GARLIC BREAD (VEGETARIAN) HOUSE-MADE BREAD, GARLIC, OLIVE OIL & GRATED PARMESAN 7 

SAUTÉED SHRIMP (6 SHRIMP) GARLIC, OLIVE OIL & PARSLEY 13 

MIXED VEGETABLES  (VEGETARIAN) BROCCOLI, CAULIFLOWER, CARROTS IN OLIVE OIL & GARLIC 11 

BRUSSELS SPROUTS (VEGETARIAN) SAUTÉED IN OLIVE OIL & GARLIC 11

ROASTED POTATOES (VEGETARIAN) ROSEMARY, OLIVE OIL & GARLIC 9 

OUR MENU INCLUDES VEGETARIAN, VEGAN AND GLUTEN FREE DISHES.


 

DESSERTS $11

TIRAMISU' COFFEE SOAKED LADYFINGERS LAYERED WITH CREAMY MASCARPONE CHEESE & CHOCOLATE

PANNA COTTA COOKED CREAM, MILK, VANILLA BEAN, SUGAR, GELATIN, ITALIAN CHERRY SYRUP

LIMONCELLO RASPBERRY CAKE: LAYERS OF LIMONCELLO SOAKED SPONGE CAKE FILLED WITH LEMON CREAM AND RASPBERRY MARMALADE AND DECORATE WITH WHITE CHOCOLATE PIPING AND RASPBERRY SYRUP.

CHOCOLATE TEMPTATION: FILLED WITH CHOCOLATE HAZELNUT CREAMS AND A HAZELNUT CRUNCH COVERED WITH CHOCOLATE GLAZE.

  • 20% GRATUITY FOR PARTIES OF 5 OR MORE

  • 2 CREDIT CARDS PER TABLE | SHARING CHARGE 4

  • A TAXABLE 4% CHARGE WILL BE ADDED TO ALL OUR GUEST CHECK DUE TO INCREASING OF IMPORTED PRODUCTS AND OPERATING COST, IT IS NOT A SERVICE CHARGE OR GRATUITY TO OUR EMPLOYEE. GRAZIE